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Balsamic Watermelon Salad

Prep Time 5 minutes
Total Time 5 minutes
Servings 4 people

Ingredients

  • 1 Personal sized/ mini watermelon
  • 1 large Shallot, sliced thinly (about 1/4 cup)
  • 1 tablespoon Basil, julienned into strips
  • 1 TBSP Balsamic Vinegar
  • 4 oz Plain goat cheese
  • 1 pinch Coarse sea salt

Instructions

  1. Cut the watermelon into 1/2 inch cubes or use a melon baller.
  2. Add the sliced shallots, balsamic vinegar and basil to the watermelon and mix well. Top with goat cheese and serve!